Of all the things I set out to do this Christmas, this has been way up the list. This takes me so far back, the old-time kind of German chocolate cake baked with Baker's chocolate. And this is what my mother made for my dad for his birthday many a December 4th--his favorite cake in all the world. The Christmas tree usually also made its entrance into our living room on his … [Read more...]
Chocolate Squash Bundt Cake
This is so plain and basic, but so moist and so chocolate. There's no need for icing or creamy frosting for this chocolate squash bundt cake. Any kind of cooked, mashed squash will work. Make sure it's cooled before you bake with it, but not refrigerator-cold. Such as every ingredient baked with, make sure the squash is at room temperature. Cream 1 stick softened … [Read more...]
Bourbon Vanilla Butter Evaporated Milk Cake with Sixlets
Skirt in the Kitchen It's a party cake, it has to be! It's colorful with Sixlets candy-coated chocolates. It can also cover some frosting flaws by putting those shiny pearls on top! It's acceptably okay-- It's good to be flawed... There might be visible holes in the cake, too! It's a fun and delicious cake to make and serve. The cake batter is old-fashioned. It's an … [Read more...]