Skirt in the Kitchen
This is made specifically for the bachelor in mind– or if you’re like me, you just want to throw it all in one pot and cook it at once… It actually turned out to having a good flavor, chicken bones included, but softened and picked out– served in bowls like it’s soup. This isn’t mac ‘n cheese but it’s still comfort food on a wet and dreary day.
Salt and pepper 1 whole roasting chicken. Place in a buttered crock pot bowl. Add layers of sliced white or yellow onion, green and red bell peppers, and smoked bacon. Add more black pepper. Lay polish sausage over the bacon, sliced open so the broth formed has a chance to get inside the sausage links.
Add drained and pat-dry in paper towels, first, sauerkraut then Italian ground sausage. Sprinkle with cajun seasoning.
Slice russet potatoes over the very top. Salt and pepper.
Drizzle with hot sauce.
Pour a dowse of this down the side of the bowl. Cook it and forget it.
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